Dinner Menu

Appetizers

Candied Bacon Deviled Eggs

traditional deviled eggs topped with house-made candied bacon

Burnt Ends Cheese Plate

5-hour smoked pork belly burnt ends, paired with cubed cheeses, pepperoncini peppers, and dill pickle spears, served with a house-made bbq sauce

$15

Twice Baked Potato Bites

crunchy, fried nuggets filled with potato, cheddar cheese, bacon, and green onion served with chive sour cream

$12

Fried Green Tomato Stacks

southern fried green tomatoes topped with jalapeño pimento cheese and sweet candied bacon served with horseradish ranch

$13

Classic Spinach & Artichoke Dip

warmed to the perfect temp with a mix of cream cheese, mozzarella cheese and artichokes served with warm fresh tortilla chips

$13

New Orleans BBQ Shrimp

Jumbo shrimp sautéed in a bold, buttery sauce infused with garlic, Worcestershire sauce, cajun spices, and a hint of fresh lemon. served with toasted French bread for sopping up every last drop of the rich, flavorful sauce

$16

Bayou Bread

toasted French bread smothered in a warm, creamy crawfish and cheese blend with sautéed bell peppers, onions, and tomatoes. Baked until golden and bubbly

$16

Salads

Ask about adding a protein of catfish ($13), chicken tenders ($8), shrimp ($8), and redfish ($14)

Casesar Salad

fresh whole romaine leaves tossed together with a house-blended caesar dressing topped with croutons and parmesan cheese Ask about adding a protein of catfish ($13), chicken tenders ($8), shrimp ($8), and redfish ($14)

$12

Candied Bacon Wedge

a wedge of iceberg lettuce served with tomatoes, candied bacon, and a chunky gorgonzola ranch garnished with cracked pink peppercorns. Ask about adding a protein of catfish ($13), chicken tenders ($8), shrimp ($8), and redfish ($14)

$14

Southern Chop

chopped romaine and iceberg mixed with fire-roasted corn, sunflower seeds, bell peppers, candied bacon, and gorgonzola cheese, with a lemon horseradish vinaigrette. Ask about adding a protein of catfish ($13), chicken tenders ($8), shrimp ($8), and redfish ($14)

$15

BLT Salad

bacon, iceberg lettuce, and tomato served with a charred scallion ranch Ask about adding a protein of catfish ($13), chicken tenders ($8), shrimp ($8), and redfish ($14)

$12

Sandwiches

Served with potato wedges

Hot Chicken Sliders

three sweet bread sliders with hand- battered chicken tenders dipped in house hot sauce served with charred scallion ranch

$15

Fried Catfish Sliders

three sweet bread sliders served with fresh, fried local catfish topped with lettuce, tomato, and a house-made tartar sauce *grilled, blackened, or fried

$17

TKT Burger

brisket, short rib, and chuck freshly ground into a 6oz patty topped with thick-cut bacon, mozzarella cheese, lettuce, tomato, and onion, served with a green onion and garlic aioli on a sourdough bun

$17

Debris Samich

braised beef sandwich served on a hoagie roll and topped with mozzarella cheese and served with au jus

$15

Vegan Burger

plant based patty topped with fresh lettuce, tomato, and onion on a sweet sourdough bun

$18

The Dixie Melt

thick-cut Texas toast layered with house-smoked turkey breast, melted mozzarella, crisp bacon, fresh tomato, and lettuce, finished with our creamy pesto ranch

$17

Crispy Fried Shrimp Po Boy

Jumbo shrimp battered and fried to perfection served on a toasted bun with crisp chopped lettuce, onion, tomatoes and crunchy pickles that has been dressed in out zesty remoulade.

$18

Entrees

Add a Signature side salad to your entree: $6

Shrimp & Grits

five jumbo shrimp served over a deep-fried cheesy grit cake and smothered with Andouille sausage creole gravy

$20

Crawfish Lasagna

Lasagna layered with crawfish, peppers, onions, ricotta cheese, creamy cajun sauce and topped with mozzarella cheese

$20

Fresh Local Catfish

a half-pound filet that can be prepared fried, grilled, or blackened, served with a jalapeño cornbread muffin, truffle garlic potato wedges, and a house-made tartar sauce

$20

Smoked Meatloaf

hickory smoked meatloaf topped with a brown gravy, served with garlic mashed potatoes and collard greens

$22

Ribeye

a 16oz thick-cut, 38-day-aged Prime ribeye served with broccolini and truffle garlic potato wedges

$39

Filet

an 8oz. center cut filet served with broccolini and garlic mashed potatoes

$37

Smoky Glazed Chicken Kabobs

smoked chicken tenderloins, purple onion and mixed peppers glazed with a sweet pepper jam served alongside garlic mashed potatoes and collard greens

$17

Golden Fried Redfish & Grits

hand-breaded redfish fried golden brown, served over creamy gouda grits and topped with a rich crawfish cream sauce

$26

The Big Chop

Our impressive 16oz Tomahawk Pork Chop, expertly smoked to enhance its deep, rich flavor and then flame-grilled to perfection. This mouthwatering chop is served alongside creamy mac n’ cheese and vibrant broccolini, creating a deliciously satisfying meal that’s perfect for meat lovers. Prepare for a culinary experience that’s both hearty and unforgettable!

$26

Sides

Mimi's Jalapeño Cornbread

a slice of spicy, cheesy cornbread with a sweet whipped honey butter

Truffle Shoestring Fries

hand-cut shoestring fries perfectly fried and tossed with truffle oil, garlic, and a generous sprinkle of Parmesan

Broccolini

broccolini sautéed with butter and garlic.

Collard Greens

clipped, cleaned and slow cooked, these tender southern greens are simmered to perfection and bursting with a rich homestyle flavor

Garlic Mashed Potatoes

russet potatoes mashed with garlic and butter

Cup of Gumbo

Thick and hearty, traditional chicken and sausage gumbo

Creamy Baked Macaroni & Cheese

a rich and comforting elbow macaroni tossed in a velvety cheese sauce topped with shredded cheese and baked to golden perfection

Kids

Burger

brisket, short rib, and chuck freshly ground into a small, kid-size patty and topped with mozzarella cheese

$10

Catfish Nuggets

fresh fried local catfish nuggets

$10

Chicken Nuggets

hand-battered chicken tenders

$10

Meatloaf

hickory smoked meatloaf

$10

Fried Shrimp

jumbo shrimp battered and fried to perfection served with your choice of dipping sauce

$10

Desserts

Southern Bread Pudding

southern bread pudding served with homemade egg custard and a whiskey caramel drizzle

$10

Ice Cream Sandwich

a scoop of vanilla bean ice cream sandwiched between freshly baked cookies *ask your server for the daily cookie selections

$10

Fried Pie Bites

since these change, ask for the daily offerings

$10

Hand-spun cotton candy

Pink or Blue

Nutter Butter Nanner Puddin’

classic Southern banana pudding layered with crunchy peanut butter cookies

$10